[Monthly change / Weekdays only / Limited to 30 meals, reservation required] Mini Kaiseki dinner: Chef's special selection 4,378 yen (tax included)

[Monthly change / Weekdays only / Limited to 30 meals, reservation required] Mini Kaiseki dinner: Chef's special selection 4,378 yen (tax included)

4378 yen(Tax included)

  • 14items
  • 2persons-

[Dinner time] 17:00~20:00 *Weekdays only/A small spring kaiseki course made with seasonal ingredients.A great value course featuring dishes carefully selected by our chef.Reservations are accepted for 2 or more people.Please enjoy a total of 14 dishes.

Course menu

"April evening small banquet menu"

<Box meal>

1. Grilled Spanish mackerel wrapped in woven cloth and mugwort dengaku

2. Grilled soybean skin and spring ganran soaked in Japanese pepper

3. Homemade Japanese beef stew

4. Sesame tofu, delicious soup stock, wasabi

5. [Chiyoguchi] Okinawa Prefecture new fine water cloud vinegar, wood ear mushroom fukusa grilled, cherry blossom red onion strawberry, broad bean cosmetic fried, firefly squid with lemon miso sauce

6. Steamed chicken and pickled mustard greens

<Appetizer> Cherry blossom viewing sea bream and shiso leaf garland salad

<Assorted dishes> Simmered young bamboo shoots, grilled dragon head, spring seaweed, kinome leaf buds

<Daimono> Wagyu beef shabu-shabu and colorful vegetables

<Fried food> Sakura shrimp and new potato cream croquette

<Steamed dish> Chawanmushi

<Meals> Nigiri sushi

<Distilled soup> Miso soup

<Dessert> Miracle Raw Chocolate

Reservation reception time
17:00~20:00
Available days for reservation
Mon~Fri
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/04/04 update